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All Watched Over by Machines of Loving Grace
‘I like to think (and
the sooner the better!)
of a cybernetic meadow
where mammals and computers
live together in mutually
programming harmony
like pure water
touching clear sky.
I like to think
(right now, please!)
of a cybernetic forest
filled with pines and electronics
where deer stroll peacefully
past computers
as if they were flowers
with spinning blossoms.
I like to think
(it has to be!)
of a cybernetic ecology
where we are free of our labors
and joined back to nature,
returned to our mammal
brothers and sisters,
and all watched over
by machines of loving grace.’
- Richard Brautigan 1967
Some things must not be done on a friday nite.
I wll be ief. Yoimusr suen ultitdum tae ther niht ws unmneected, bht cald for. hNonnpe the less m orr ay it apepnoed lsike that. You ahid odce tat syrou fmelt i colbd stop eaehing you oad coIpleteely forlet ygu- tis is stIill ot true- alohugh peruas you nw pr hnfer it othepewie…
di urnstand if you don’t wafmnt to talk tpo e…but hohe twis uwill nxot alarays be te cnse. Ih gwil ot bomher you anyoe if i do ntoter ros yeou in rnatrletur.
biscuits mongoles
Après l’omelette manifesto :
Les Biscuits mongoles
Ingrédients
1/2 tasse (112 g) de beurre fondu mongole
1 oeuf mongole
1c. à thé (5 ml) de vanille mongole
3/4 de tasse (150 g ) de cassonade mongole
1 tasse (115 g) de farine mongole
1/2 c. à thé (2 ml) de bicarbonate de soude mongole
1 tasse (100 g environ) de brisures de chocolat mongole
Instructions
1. Brassez ensemble les 4 premiers ingrédients mongoles
(moi j’ai lu ca trop tard, je brassais déjà le tout au moment de lire ces lignes..)
2. Ajoutez la farine et le bicarbonate de soude et brasser lentement
(ben comme j’ai déjà dit, c’est toute pogné ensemble déjà..)
3. Ajoutez les brisures en mélangeant très peu
(bon, au moins j’avais pas mis les brisures encore)
4. Déposez sur une plaque à biscuits environ 1c. à table (par biscuit mongole) de votre mélange mongole et cuire 10 min. au four à 350 degrés F. N’oubliez pas de bien espacer les biscuits car ils s’élargissent pendant la cuisson (mongole!).
Notes
Donne environ 12 biscuits mongoles, mou, et délicieux.
So.
Yes i’m gonna say so.
So sa say so, yes i’m gonna say no.
Ha ya, say so, oh no.
Yes, i’m gonna say so.
Please don’t expect anything,
else than a no,
say so ha a no yo.
I can’t tell why,
but yes i thought about what i’m gonna say,
so.
badabadatidididoum
bababababadibabadibadapoupoudoupoudou, dadadadatidididamtidididam, ouuuuuuuuuuuuuuu, tada, tada, dididididdelidouuuuuuuuuuu, bababababadibabadibadapoupoudoupoudou, dadadadatidididamtidididam, ouuuuuuuuuuuuuuu, tada, tada, dididididdelidouuuuuuuuuuubababababadibabadibadapoupoudoupoudou, dadadadatidididamtidididam, ouuuuuuuuuuuuuuu, tada, tada, dididididdelidouuuuuuuuuuu. Da!
I might see a falling star
Every night I go out
And I must look like a fool
When I’m standing looking at the sky
I don’t care ’cause perhaps
I might see a falling star
May be, Oh one day a dream’ll come true
Norma
Leo
Please fall down on me
Virgo
Hydra
Please fall down on me
It do es n’t mat ter what we say, so fa r
Far away, once so close
But now yo
u’re far away
You’re stil l here with meay, I hear you breathe
But not like ye
sterday, so fa r
Far aw
But you’re so far away
Once so colourful
But now all t u rns to grey, so far
It’s oh so strange
When centimetres feels like miles
Seconds like hours
No
w it’s true love has died
No m
ore roads left to try, far awaye was here to stay
Far a w ay, long ago
When lov
Now it’s gone
It doesn’t matter what we say, so far
Every word is like a knife
But the silence cuts you
t
wice
Hm…
For a second, you realize that you are probably not getting all of what life has to offer -
Cette phrase est passé dans ma tête tout à l’heure est en est ressortie peu de temps après.
daNCe
La vie est une chorégraphie,
une danse dans laquelle on s’élance,
s’entremêle et se démêle,
tombe et remonte,
avance et recule suivant un rythme - une musique,
orchestrée on ne sait où par je ne sais qui.
We are all stars *and you know it
I wanna be new,
i wanna be all that i ever have been -
all that i can be.
It urges me inside.
I wanna become the star sleeping inside of me,
fly fast and dazzle everything and everyone around -
all of them, so that they can shine by their own too.
At the end,
we are all stars.
Tell us...
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Bloggers T
Moments
Inspirations
Current loved ones:
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Veganomicon: The Ultimate Vegan Cookbook, by Isa Chandra Moskowitz
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The Power of Your Other Hand : A Course in Channeling the Inner Wisdom of the Right Brain, by Lucia Capacchione
Recently loved:
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New York Notebook, by Laurie Rosenwald
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The 4-Hour Workweek: Escape 9-5, Live Anywhere, and Join the New Rich, by Timothy Ferriss
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Eat, Pray, Love, by Elizabeth Gilbert
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Succulent Wild Woman, by Sark
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Energy Medicine, by Donna Eden
Soon:
- A Room of One’s Own, by Virginia Woolf
- Tout sur le compost, by Lili Michaud
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Hello!
I am m-c, an artist and communicator. I love to inspire people through my art, writing, and my passion for the creative potential of web publishing tools. I run meïdia, a creative studio, and Creacamp.
Bonjour! Je suis m-c, artiste et communicatrice. Ma mission est d'inspirer les gens, et ce, à travers mon art, mes livres, et ma passion pour les outils web. Je suis à la tête du studio de création meïdia, et de Creacamp.
Follow me on Twitter, Facebook, Etsy or Flickr. I love mail! -
My Books
Get your copy of my book, First Thoughts on life, blogging, and the creative process. See a preview of the book here.
Orders: The book can be ordered via Etsy, blurb, Paypal. Click here to get to know more.
Je suis co-auteure de Pourquoi bloguer. Mon chapitre, Bloguer pour réseauter, a été rédigé dans le but d'inspirer les gens intéressés par le potentiel de réseautage des outils de blogues : étudiants, artistes, travailleurs autonomes, gestionnaires d'entreprise, curieux et patenteux de tout genres. Commandez votre copie dédicacée en me fesant parvenir un courriel.
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